Santoku Chef Knife, 165mm Aogami (Blue) #2 Carbon Steel - Yoshimune
Santoku Chef Knife, 165mm Aogami (Blue) #2 Carbon Steel - Yoshimune
- Style: Santoku
- Finish: Kurouchi
- Blade Length: 165 mm (6.5 in)
- Core Edge Steel: Aogami (Blue) #2
- Handle: Octagonal Walnut Wa-Handle
- HRC (Rockwell Hardness): 61-63
- Bevel: Double-Bevel
Santoku means "three uses" or "three virtues" in Japanese, named after its use for preparing meat, fish and vegetables. In Japan a Santoku is just known as a 'knife' as it is the most commonly used shape in most households.
Santokus are an all purpose knife, this one is made from Aogmai 2, or Blue 2 Carbon Steel, with a high level of tungsten this metal holds its edge exceptionally well, staying sharp for a long time.
Shipping & Returns
Shipping & Returns
Orders are dispatched from Monday to Friday via Royal Mail - fully tracked.
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Care Instructions
Care Instructions
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Hassle-Free Exchanges
Any item can be returned in it's original condition within 14 days of delivery. For more information on returns and exchanges, please click here.